Eradication of the Use of Harmful Chemicals in Organic Food Production
Project Number: BAR/SGP/OP5/Y4/CORE/CH/15/15
Grantee: | The Sojourner Foundation |
Focal Area: | Chemicals |
Start Date: | 9/2015 |
End Date: | 11/2015 |
Grant Amount: | USD$3,875.00 |
Status: | Currently under execution |
Project Description This planning grant seeks to develop a project to introduce organic food production practices. |