Projects

Projects

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Undersea Heritage Museum (Planning Grant)

Project Number: BAR/SGP/OP5/Y4/STAR/BD/15/13

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Barbadian Medicinal Plants: Development of College Land, St. John into a Herbal Health and Wellness Tourism Destination (Planning Grant)

Project Number: BAR/SGP/OP5/Y4/CORE/BD/16/01

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Undersea Heritage Museum

Project Number: BAR/SGP/OP5/Y4/STAR/BD/15/22

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Capacity Building Workshops for the Junior Coral Reef Ambassador Programme

Project Number: BAR/SGP/OP5/Y4/CORE/BD/15/23

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Sargassum Bioenergy project

Project Number: BAR/SGP/OP5/Y4/CORE/CC/15/18

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Building the Capacity of National CSOs to Participate in Climate Change Adaptation and Mitigation Policies

Project Number: BAR/SGP/OP5/Y4/CORE/CC/15/19

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Ethno-Botanical-ECO Lab, (Eco-pharmacology and sustainable environmental ventures) (Planning Grant)

Project Number: BAR/SGP/OP5/Y4/CORE/LD/16/02

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Barbados Community Organic Greenhouse Agriculture Pilot Project (Planning Grant)

Project Number: BAR/SGP/OP5/YEAR3/STAR/LD/14/12

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Barbados Community Organic Greenhouse Agriculture Pilot Project 12/2014

Project Number: BAR/SGP/OP5/YEAR3/STAR/LD/14/01

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Organic farming-At the Crossroads: Barbados

Project Number: BAR/SGP/OP5/YEAR3/STAR/LD/13/04

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Organic Certification for Organic Farmers in Barbados (Planning Grant)

Project Number: BAR/SGP/OP5/YEAR3/STAR/LD/13/10

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Caribbean Permaculture Research Institute of Barbados

Project Number: BAR/SGP/OP5/YEAR3/CORE/LD/13/08

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Using Climate-smart Agriculture Practices to Increase Local Food Security and Climate Change Adaptation in the St. George Farming Community (Planning Grant)

Project Number: BAR/SGP/OP5/Y4/AUSAID/CCCBA/14/01

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Building Resilience of Barbadian Fisherfolk to Natural Disasters and Climate Change

Project Number: BAR/SGP/OP5/Y4/AUSAID/SIDSCBA/15/05

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SIDS ADAPT

Project Number: BAR/SGP/OP5/Y4/AUSAID/SIDSCBA/15/03

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SIDS ADAPT (Planning Grant)

Project Number: BAR/SGP/OP5/Y4/AUSAID/SIDSCBA/15/04

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Eradication of the Use of Harmful Chemicals in Organic Food Production

Project Number: BAR/SGP/OP5/Y4/CORE/CH/15/15

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Empowering Barbadian Communities to Go Green Through Local Organic Products

Project Number: BAR/SGP/OP5/Y4/CORE/CH/15/20

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Strengthening Environmental Cohesion and Inclusion through Knowledge Transfer Action

Project Number: BAR/SGP/OP5/Y4/STAR/CD/15/21

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Earlier projects can be viewed here